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Veggie stuffed shells
Posted by lauranav on June 9, 2009 in Pasta, Vegetables
Ingredients 12 jumbo shell pastas 4 oz fat-free cream cheese 6 oz fat-free cottage cheese 1 cup fat-free shredded mozzarella 1 cup chopped mushrooms 2 cups marinara sauce 3 tsp granulated garlic 1/2 tbsp dried oregano 1/2 tbsp dried parsley 1 tsp dried rosemary Directions Set oven to 350 degrees before beginning prep-work. Cook jumbo [...]
Skillet Lasagna
Ingredients: 1 lb lean ground beef 1 small onion (chopped) 3 cloves garlic (minced) 1 can diced tomatoes (undrained) 1-1/4 cup water 8 oz tomato sauce 1 tbsp dried parsley flakes 1 tsp dried basil leaves 1 tsp dried oregano leaves 1 tsp salt 2-1/2 cup broken up whole wheat lasagna noodles 1 cup fat [...]