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Turkey-Polenta Casserole
Posted by lauranav on October 2, 2008 in Turkey
Ingredients: 8 oz Italian sausage or uncooked turkey Italian sausage 1/2 cup chopped carrot 1 1/3 cups tomato and herb pasta sauce 1 cup shredded provolone or mozzarella cheese (4 oz) 1/3 cup grated or shredded Paremsan cheese Directions: Make Polenta. Remove casing from sausage, if present. In medium saucepan cook sausage and carrots until [...]